green goddess sandwich
by @feastingathome
“a hearty vegan green goddess sandwich full of fresh spring veggies and smashed chickpea salad. fresh herbs and mustard give these a give these a delicious burst of flavor!
green goddess sandwich
by @feastingathome
“a hearty vegan green goddess sandwich full of fresh spring veggies and smashed chickpea salad. fresh herbs and mustard give these a give these a delicious burst of flavor!
ingredients
1 batch vegan chickpea salad (see below)
4 slices whole-grain bread or bagels
1 tablespoon maille mustard
2 large lettuce leaves
1 Turkish cucumber, thinly sliced
1 carrot, thinly sliced ( use a vegetable peeler)
4 radishes, thinly sliced
1 avocado sliced
big handful sprouts- alfalfa, sunflower or daikon
chickpea salad
1 can chickpeas, rinsed and drained
1/4 cup chopped Italian parsley
1/4 cup chopped dill (or sub ⅛ cup fresh tarragon)
2 tablespoons whole grain mustard
1–2 tablespoons vegan mayo
generous pinch salt and pepper
it's so
easy!
directions
step 01
make the chickpea salad
placing all ingredients in a medium bowl, mix and smash with a fork until well combined. taste and adjust salt and pepper to your liking.
step 02
top with lettuce and a generous amount of the chickpea salad
layer sliced cucumber, carrots, radishes and avocado.
step 03
assemble the sandwiches. spread a little whole grain mustard on the bread.
step 04
top with a mound of sprouts and bread.
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